Chineses Tea Culture and Mengding Tea Art

Note: China is the hometown of tea and the Mengding mountain of Ya’an Sichuan China is the birthplace of tea civilization and the cradle of tea culture that have made it well-known in the world. The Mengding Mountain, seen in the distance of the university, is the original place of tea with history of more than one thousand years in tea planting, tea making and tea sipping art. It is also the symbol of the unique Sichuan Culture, ancient and modern, as well as part of the Chinese Tea Culture. Sichuan Agricultural University, one of the key universities in China and the host school for tea specialists (undergraduate degree and graduate degree), has its share of high-rank tea scholars. In recent years, it has established academic exchanges with universities of Taiwan, Honking and many foreign universities of Japan, South Korea, America, and Canada and so on. It offers such teaching programs as Chinese tea history tea-planting and tea-making theory, Mengding tea culture, field school seminar and Tibet-Sichuan Tea-Horse Rout tour in bilingualism of Chinese and English or Japanese or Korean. The applicant who completes the courses will be awarded a certificate.

Courses:  It offers such teaching programs as Chinese tea history， tea-planting and tea-making theory, Mengding Mountain tea culture, field school seminar and Tibet-Sichuan Tea-Horse Rout tour in bilingualism of Chinese and English or Japanese or Korean. Classes are conducted in office hours (8:00 am – 11:45am weekdays) for theoretical classes or seminars. Practice tours and visits are conducted in the afternoon (2:00 pm - 4:00 pm, twice or three times a week for option).

Tuition: ￥1,725  Person / Week   (Excluding Practice tours and visits);￥2,300  Person / Week   (Including Practice tours and visits).